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Agroforestry
systems help achieve food security and higher sustainable
yields. These systems also help harvest and conserve ecological
resources including water, nutrients, and soil, and contribute
to biodiversity conservation, and carbon sequestration. Multistrata
agroforestry systems in coffee and cacao are extremely viable
in large parts of tropical America. These systems are particularly
promising for integrating biodiversity conservation with production
goals, given their botanical and structural complexity. Integrating
agroforestry into the landscape contributes to the spatial
complexity of ecosystems and is a promising avenue for both
sustainable production and biodiversity conservation within
fragmented, human-dominated landscapes. Silvo-pastoral systems,
in which woody perennials are combined with grasses for livestock,
hold similar potential for achieving productivity and conserving
biodiversity.
Successful,
ecologically sound management of pests is essential for sustainable
agricultural and forest productivity. In fragmented landscapes,
the distribution and movement of potentially beneficial and
injurious insects, pathogens, and weedy plant species among
and between habitat types can influence pest populations.
Natural habitat elements within a landscape can serve as refugia
for economically important pollinators, pests, as well as
natural enemies of pests. Differential response by pest species
and their natural enemies to fragmentation and the scale of
fragmentation can influence the dynamics of predator-prey
interactions and the efficacy of biological control agents.
Levels of disturbance and effects of habitat boundaries, which
are much more extensive in fragmented landscapes, can influence
the spread of invasive species. Despite progress towards ecologically
based pest management, the implications of habitat fragmentation
for dynamics of pests and their natural enemies are not clearly
understood and require further research.
IGERT
student projects in this research area will address questions
pertaining to the effects of fragmentation on the management
of agricultural and forest systems. Agroforestry questions
revolve around the integration and management of woody perennials
on the farm and ways in which these perennials can contribute
to both sustainable production and biodiversity conservation.
Forestry questions focus on the integration of production
and biodiversity conservation in old-growth fragments and
the restoration of natural forest and its goods and services
through secondary succession. Potential research questions
include: What are the relationships between farm tree cover
(abundance, diversity, spatial arrangement) and farm productivity?
How does fragment size and proximity of other habitat types
influence the natural tree species composition in secondary
forest fragments? What are the implications of edge and area
effects of forest fragments and disturbance by timber harvesting
for tree community characteristics (structure, composition
and dynamics)? What are the implications of oligarchic tree
community assemblages for long-term productivity? Questions
that could be addressed in the area of pest management include:
What are the biological control organisms present in the landscape?
How are these influenced by habitat fragmentation, the scale
of fragmentation, and the proximity of other habitats? Can
management practices across the landscape be identified for
promoting biological control? How do fragment size, boundary
dimensions and juxtaposition of habitat types affect populations
of invasive weedy species in agricultural habitats? What are
the plant species composition along edges, within ecotones
between habitat fragments? Is a concerted effort to identify
and remove invasive species along such interfaces merited
to prevent destructive invasions?
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