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The
project was developed by Laurel Branen,
PhD, RD, and Janice Fletcher EdD, two nationally recognized experts
on issues associated with feeding.
Dr.
Branen and Dr. Fletcher are researchers and faculty members in the
University of Idaho (UI) School of Family and Consumer Sciences.
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Dr.Branen
is Associate Professor of Foods and Nutrition.
A registered dietitian, Branen specializes in nutrition
education. She teaches courses in nutrition, foods, and
eating disorders. |
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Dr. Fletcher is Professor
in Child, Family, and Consumer Studies and is Director
of the UI Child Development Laboratory.
She teaches courses in child development and specializes
in feeding children in group settings.
Fletcher has worked closely with young children for more
than 30 years.
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